PERi-PERi Lasagne

Introducing our quick(ish) and easy PERi-PERi lasagne recipe that’ll have you saying ‘oh, sheet’ in no time.


5 mins


1 hr 15 mins

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For 1 serving

65 ml PERi-PERi sauce (choose your flavour)

500 g minced beef (15% fat)

2 tbsp olive oil

1 onion, finely sliced

1 carrot, grated

2 tins chopped tomatoes (2x 400g)

1 beef stock cube

1 tbsp tomato paste

20 g grated parmesan

4 dried lasagne sheets

Handful grated Mozzarella for topping


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Big fan of the recipe? Follow the links below to purchase your PERi-PERi Sauce of your choice (Mild, Medium, Hot or Extra Hot). Buy online or in-store from your nearest Nando's, Countdown or PAK'nSAVE!