Discover our menu

Nando’s is famous for its legendary butterfly-cut, flame-grilled PERi-PERi chicken.

Find out what makes it so addictive.

Check out our menu

Find your nearest Nando’s

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About us

The Nando’s cockerel landed on the fair shores of Aotearoa in December 2000.

Discover Nando's

Contact us

Whether you want to say hi, tell us that we've made a cluck up, or even ask a question, please don't be chicken.

Contact us

Turn up the heat

If you can’t get to a restaurant, enjoy the taste of Nando’s at home.

Turn your meal into a treat

No worries if you’re a first time visitor!

This quick guide will make you feel at home from your very first visit.

1Choose your food and the heat level.

2 Place your order with your waiter.

3Your waiter will grab the sauces and dressings you fancy – and any extra’s you need. (Eating with your fingers is heartily encouraged.)

4 Your order will be brought to your table as quickly as possible.