Discover our menu

Nando’s is famous for its legendary butterfly-cut, flame-grilled PERi-PERi chicken.

Find out what makes it so addictive.

Check out our menu

Find your nearest Nando’s


About us

The Nando’s cockerel landed on the fair shores of Aotearoa in December 2000.

Discover Nando's

Contact us

Whether you want to say hi, tell us that we've made a cluck up, or even ask a question, please don't be chicken.

Contact us

Turn up the heat

If you can’t get to a restaurant, enjoy the taste of Nando’s at home.

Turn your meal into a treat

No worries if you’re a first time visitor!

This quick guide will make you feel at home from your very first visit.

1Choose your food and the heat level.

2 Place your order with your waiter.

3Your waiter will grab the sauces and dressings you fancy – and any extra’s you need. (Eating with your fingers is heartily encouraged.)

4 Your order will be brought to your table as quickly as possible.